Dietary needs shouldn’t mean missing out on great pizza. At Ciao Baby Pizza Pub in Port Adelaide, we offer a gluten-free base and vegan cheese on any pizza from our wood-fired menu, so everyone at the table can enjoy the same authentic Italian flavours. Here’s a simple guide to ordering gluten-free and vegan pizza with us.
Gluten-Free Pizza in Port Adelaide
Any pizza on our wood oven menu can be made on a gluten-free base for a small extra charge. That means you’re not limited to one or two “special” options – you can choose from the full list, from a classic Margherita to our Chef’s Speciale or Bello Pollo.
Please note that our kitchen also handles regular flour, so if you have coeliac disease or a severe allergy, let our team know when you order and we’ll talk you through what we can do.
Vegan-Friendly Pizza Options
Vegan cheese is available on any pizza for a small extra charge. Our Vegetarian pizza is a great place to start: tomato, mushroom, roast capsicum, Spanish onion and Kalamata olives, with vegan cheese swapped in for mozzarella. You can also build your own by removing the ingredients you don’t eat and adding vegan cheese.
Because recipes and suppliers can change, we always recommend asking our staff to confirm the ingredients in your chosen pizza and sauce. We’re happy to help you find something that suits.
Vegetarian Choices Beyond Pizza
If you’re vegetarian, there’s plenty more to explore on our menu:
- Pasta Napoli – spaghetti or penne with our homemade vegetarian tomato sugo.
- Calzone Veggie – filled with mozzarella, pecorino, ricotta, spinach and marinated tomato.
- Bruschetta – fresh tomato, oregano, garlic and extra virgin olive oil.
- Pizza bread and garlic bread – perfect for sharing.
Why Wood-Fired Suits Every Base
Our oven runs at over 400°C, so pizzas cook in just a few minutes. That quick, high heat is what gives our pizzas a crisp bottom and lightly charred edges, while the toppings stay fresh and full of flavour. Learn more about how we make our wood-fired pizza.
Tips for Ordering
- Mention your dietary needs when you book or order, not just at the table.
- If you’re ordering for a group, let us know how many gluten-free or vegan pizzas you’ll need so we can plan ahead.
- For takeaway, call ahead on (08) 8332 9400 and tell us your requirements.
Dine In or Take Away
Whether you’re after a relaxed dinner or a quick takeaway, you’ll find us at 130 Lipson St, Port Adelaide, close to Semaphore, Birkenhead, Alberton and West Lakes. We’re open Tuesday and Wednesday from 4pm and Thursday to Sunday from 12pm until late (closed Mondays).
Bringing a group with mixed dietary needs? See our guide to group bookings and birthday parties, then contact us to reserve your table.